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Balloons And Bakes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Balloons And Bakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 17 January 2023 by Leeds.

Rating over time

We have recorded 2 Food Standards Agency inspections for Balloons And Bakes, from February 2022 to January 2023.

Food hygiene rating history for Balloons And Bakes
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

Balloons And Bakes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Balloons And Bakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Balloons And Bakes. The data is published by the FSA under the Open Government Licence.

Who inspects Balloons And Bakes?

Food hygiene at Balloons And Bakes is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Balloons And Bakes

What is Balloons And Bakes’s food hygiene rating?
Balloons And Bakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 January 2023.
When was Balloons And Bakes last inspected?
Balloons And Bakes was last inspected by Leeds on 17 January 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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