Arcadia Ale Wine Bar

Headingley

Food hygiene rating 4 / 5 · Good

Squeaky clean

Arcadia Ale Wine Bar scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 24 April 2017 by Leeds.

What does this rating mean?

Arcadia Ale Wine Bar in Headingley has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

34 - 35 Arndale Centre,
Otley Road,
Headingley,
Leeds,
LS6 2UE

Arcadia Ale Wine Bar Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Arcadia Ale Wine Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Arcadia Ale Wine Bar?

Food hygiene at Arcadia Ale Wine Bar is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Arcadia Ale Wine Bar

What is Arcadia Ale Wine Bar’s food hygiene rating?

Arcadia Ale Wine Bar has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 April 2017.

When was Arcadia Ale Wine Bar last inspected?

Arcadia Ale Wine Bar was last inspected by Leeds on 24 April 2017.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.