Amorino Italian Cafe & Kitchen

Leeds

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Amorino Italian Cafe & Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 March 2026 by Leeds.

What does this rating mean?

Amorino Italian Cafe & Kitchen in Leeds has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

258 Tinshill Road,
Cookridge,
Leeds,
LS16 7BT

Amorino Italian Cafe & Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Amorino Italian Cafe & Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Amorino Italian Cafe & Kitchen?

Food hygiene at Amorino Italian Cafe & Kitchen is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Amorino Italian Cafe & Kitchen

What is Amorino Italian Cafe & Kitchen’s food hygiene rating?

Amorino Italian Cafe & Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 March 2026.

When was Amorino Italian Cafe & Kitchen last inspected?

Amorino Italian Cafe & Kitchen was last inspected by Leeds on 24 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.