Alwoodley Community Centre

Leeds

Food hygiene rating 4 / 5 · Good

Squeaky clean

Alwoodley Community Centre scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 25 March 2004 by Leeds.

What does this rating mean?

Alwoodley Community Centre in Leeds has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

60 The Avenue,
Alwoodley,
Leeds,
LS17 7NZ

Alwoodley Community Centre Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Alwoodley Community Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Alwoodley Community Centre?

Food hygiene at Alwoodley Community Centre is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Alwoodley Community Centre

What is Alwoodley Community Centre’s food hygiene rating?

Alwoodley Community Centre has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 March 2004.

When was Alwoodley Community Centre last inspected?

Alwoodley Community Centre was last inspected by Leeds on 25 March 2004.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.