Adams Foodservice Trading Ltd

Burley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Adams Foodservice Trading Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 19 March 2026 by Leeds.

What does this rating mean?

Adams Foodservice Trading Ltd in Burley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Burley Vale Works,
Weaver Street,
Burley,
Leeds,
LS4 2AY

Adams Foodservice Trading Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Adams Foodservice Trading Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Adams Foodservice Trading Ltd?

Food hygiene at Adams Foodservice Trading Ltd is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Adams Foodservice Trading Ltd

What is Adams Foodservice Trading Ltd’s food hygiene rating?

Adams Foodservice Trading Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 March 2026.

When was Adams Foodservice Trading Ltd last inspected?

Adams Foodservice Trading Ltd was last inspected by Leeds on 19 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.