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Restaurant/Cafe/Canteen 📍 Lambeth

Norwood And Brixton Foodbank

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Norwood And Brixton Foodbank scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 June 2021 by Lambeth.

What does this rating mean?

Norwood And Brixton Foodbank in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Margarets Church,
Barcombe Avenue,
London,
SW2 3BH
Norwood And Brixton Foodbank Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Norwood And Brixton Foodbank. The data is published by the FSA under the Open Government Licence.

Who inspects Norwood And Brixton Foodbank?

Food hygiene at Norwood And Brixton Foodbank is inspected by Lambeth, the local authority responsible for this area. You can reach them at http://www.lambeth.gov.uk or [email protected].

Questions about Norwood And Brixton Foodbank

What is Norwood And Brixton Foodbank’s food hygiene rating?
Norwood And Brixton Foodbank has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2021.
When was Norwood And Brixton Foodbank last inspected?
Norwood And Brixton Foodbank was last inspected by Lambeth on 5 June 2021.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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