Immanuel St. Andrew Church

London

Food hygiene rating 4 / 5 · Good

Squeaky clean

Immanuel St. Andrew Church scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 1 June 2021 by Lambeth.

What does this rating mean?

Immanuel St. Andrew Church in London has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Immanuel And St Andrews Church,
Streatham High Road,
London,
SW16 3PY

Immanuel St. Andrew Church Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Immanuel St. Andrew Church. The data is published by the FSA under the Open Government Licence.

Who inspects Immanuel St. Andrew Church?

Food hygiene at Immanuel St. Andrew Church is inspected by Lambeth, the local authority responsible for this area. You can reach them at http://www.lambeth.gov.uk or [email protected].

Questions about Immanuel St. Andrew Church

What is Immanuel St. Andrew Church’s food hygiene rating?

Immanuel St. Andrew Church has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 June 2021.

When was Immanuel St. Andrew Church last inspected?

Immanuel St. Andrew Church was last inspected by Lambeth on 1 June 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.