Eat Of Eden Clapham

London

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 24 October 2021 by Lambeth.

What does this rating mean?

Eat Of Eden Clapham in London has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 Ascot Parade,
Clapham Park Road,
London,
SW4 7EY

Eat Of Eden Clapham Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for Eat Of Eden Clapham. The data is published by the FSA under the Open Government Licence.

Who inspects Eat Of Eden Clapham?

Food hygiene at Eat Of Eden Clapham is inspected by Lambeth, the local authority responsible for this area. You can reach them at http://www.lambeth.gov.uk or [email protected].

Questions about Eat Of Eden Clapham

What is Eat Of Eden Clapham’s food hygiene rating?

Eat Of Eden Clapham has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 24 October 2021.

When was Eat Of Eden Clapham last inspected?

Eat Of Eden Clapham was last inspected by Lambeth on 24 October 2021.

Is a 3 out of 5 hygiene rating good?

A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.