Eat Of Eden (Brixton) Ltd

Coldharbour Lane

Food hygiene rating 4 / 5 · Good

Squeaky clean

Eat Of Eden (Brixton) Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 23 January 2021 by Lambeth.

What does this rating mean?

Eat Of Eden (Brixton) Ltd in Coldharbour Lane has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 4,
Granville Arcade,
Coldharbour Lane,
London,
SW9 8PR

Eat Of Eden (Brixton) Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Eat Of Eden (Brixton) Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Eat Of Eden (Brixton) Ltd?

Food hygiene at Eat Of Eden (Brixton) Ltd is inspected by Lambeth, the local authority responsible for this area. You can reach them at http://www.lambeth.gov.uk or [email protected].

Questions about Eat Of Eden (Brixton) Ltd

What is Eat Of Eden (Brixton) Ltd’s food hygiene rating?

Eat Of Eden (Brixton) Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 January 2021.

When was Eat Of Eden (Brixton) Ltd last inspected?

Eat Of Eden (Brixton) Ltd was last inspected by Lambeth on 23 January 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.