Busters X Other Side Fried

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Busters X Other Side Fried scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 April 2026 by Lambeth.

What does this rating mean?

Busters X Other Side Fried has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Atlantic Road,
London,
SW9 8HX

Busters X Other Side Fried Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Busters X Other Side Fried. The data is published by the FSA under the Open Government Licence.

Who inspects Busters X Other Side Fried?

Food hygiene at Busters X Other Side Fried is inspected by Lambeth, the local authority responsible for this area. You can reach them at http://www.lambeth.gov.uk or [email protected].

Questions about Busters X Other Side Fried

What is Busters X Other Side Fried’s food hygiene rating?

Busters X Other Side Fried has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 April 2026.

When was Busters X Other Side Fried last inspected?

Busters X Other Side Fried was last inspected by Lambeth on 14 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.