Time Together Luncheon Club

Emley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Time Together Luncheon Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 16 August 2019 by Kirklees.

What does this rating mean?

Time Together Luncheon Club in Emley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Emley Village Youth Club And Community Centre,
Upper Lane,
Emley,
Huddersfield,
HD8 9RE

Time Together Luncheon Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Time Together Luncheon Club. The data is published by the FSA under the Open Government Licence.

Who inspects Time Together Luncheon Club?

Food hygiene at Time Together Luncheon Club is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Time Together Luncheon Club

What is Time Together Luncheon Club’s food hygiene rating?

Time Together Luncheon Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 August 2019.

When was Time Together Luncheon Club last inspected?

Time Together Luncheon Club was last inspected by Kirklees on 16 August 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.