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The Royal Air Forces Association

Batley

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Royal Air Forces Association scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 26 March 2019 by Kirklees.

What does this rating mean?

The Royal Air Forces Association in Batley has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Broughton House,
Cambridge Street,
Batley,
WF17 5JH
The Royal Air Forces Association Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Royal Air Forces Association. The data is published by the FSA under the Open Government Licence.

Who inspects The Royal Air Forces Association?

Food hygiene at The Royal Air Forces Association is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about The Royal Air Forces Association

What is The Royal Air Forces Association’s food hygiene rating?
The Royal Air Forces Association has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 March 2019.
When was The Royal Air Forces Association last inspected?
The Royal Air Forces Association was last inspected by Kirklees on 26 March 2019.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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