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Restaurant/Cafe/Canteen πŸ“ Kirklees

The Pie Shed

Westborough

Food hygiene rating 4 / 5 Β· Good

Squeaky clean

The Pie Shed scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 3 March 2020 by Kirklees.

What does this rating mean?

The Pie Shed in Westborough has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pie Shed,
1 Green Lane,
Westborough,
Dewsbury,
WF13 4DJ
The Pie Shed Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Pie Shed. The data is published by the FSA under the Open Government Licence.

Who inspects The Pie Shed?

Food hygiene at The Pie Shed is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about The Pie Shed

What is The Pie Shed’s food hygiene rating?
The Pie Shed has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 March 2020.
When was The Pie Shed last inspected?
The Pie Shed was last inspected by Kirklees on 3 March 2020.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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