The Chilli Lodge

Birstall

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

The Chilli Lodge scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 9 November 2021 by Kirklees.

What does this rating mean?

The Chilli Lodge in Birstall has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Izgaras Unit 17, Wilton Industrial Court,
851 Bradford Road,
Birstall,
Batley,
WF17 8NN

This is the official Food Standards Agency hygiene badge for The Chilli Lodge. The data is published by the FSA under the Open Government Licence.

Who inspects The Chilli Lodge?

Food hygiene at The Chilli Lodge is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about The Chilli Lodge

What is The Chilli Lodge’s food hygiene rating?

The Chilli Lodge has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 9 November 2021.

When was The Chilli Lodge last inspected?

The Chilli Lodge was last inspected by Kirklees on 9 November 2021.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.