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St Bartholomews Church

Marsden

Food hygiene rating 4 / 5 · Good

Squeaky clean

St Bartholomews Church scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 26 March 2014 by Kirklees.

What does this rating mean?

St Bartholomews Church in Marsden has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Parochial Hall,
Clough Lea,
Marsden,
Huddersfield,
HD7 6DN
St Bartholomews Church Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for St Bartholomews Church. The data is published by the FSA under the Open Government Licence.

Who inspects St Bartholomews Church?

Food hygiene at St Bartholomews Church is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about St Bartholomews Church

What is St Bartholomews Church’s food hygiene rating?
St Bartholomews Church has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 March 2014.
When was St Bartholomews Church last inspected?
St Bartholomews Church was last inspected by Kirklees on 26 March 2014.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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