Shepley Bowling Club

Huddersfield

Food hygiene rating 4 / 5 · Good

Squeaky clean

Shepley Bowling Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory

Last inspected on 19 September 2017 by Kirklees.

What does this rating mean?

Shepley Bowling Club in Huddersfield has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lea Head,
Shepley,
Huddersfield,
HD8 8DD

Shepley Bowling Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Shepley Bowling Club. The data is published by the FSA under the Open Government Licence.

Who inspects Shepley Bowling Club?

Food hygiene at Shepley Bowling Club is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Shepley Bowling Club

What is Shepley Bowling Club’s food hygiene rating?

Shepley Bowling Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 September 2017.

When was Shepley Bowling Club last inspected?

Shepley Bowling Club was last inspected by Kirklees on 19 September 2017.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.