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Restaurant/Cafe/Canteen 📍 Kirklees

Rivers Chinese Restaurant

Food hygiene rating 4 / 5 · Good

Squeaky clean

Rivers Chinese Restaurant scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 23 August 2019 by Kirklees.

What does this rating mean?

Rivers Chinese Restaurant has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Cross Church Street,
Huddersfield,
HD1 2PY
Rivers Chinese Restaurant Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Rivers Chinese Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Rivers Chinese Restaurant?

Food hygiene at Rivers Chinese Restaurant is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Rivers Chinese Restaurant

What is Rivers Chinese Restaurant’s food hygiene rating?
Rivers Chinese Restaurant has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 August 2019.
When was Rivers Chinese Restaurant last inspected?
Rivers Chinese Restaurant was last inspected by Kirklees on 23 August 2019.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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