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Prince African Foods and Spices

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Prince African Foods and Spices scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 December 2023 by Kirklees.

What does this rating mean?

Prince African Foods and Spices has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

21 Market Place,
Huddersfield,
HD1 2AA
Prince African Foods and Spices Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Prince African Foods and Spices. The data is published by the FSA under the Open Government Licence.

Who inspects Prince African Foods and Spices?

Food hygiene at Prince African Foods and Spices is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Prince African Foods and Spices

What is Prince African Foods and Spices’s food hygiene rating?
Prince African Foods and Spices has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 December 2023.
When was Prince African Foods and Spices last inspected?
Prince African Foods and Spices was last inspected by Kirklees on 15 December 2023.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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