Parrys Supermarkets Ltd

Denby Dale

Food hygiene rating 4 / 5 · Good

Squeaky clean

Parrys Supermarkets Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 24 November 2021 by Kirklees.

What does this rating mean?

Parrys Supermarkets Ltd in Denby Dale has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

KPM Convenience Ltd,
347 Wakefield Road,
Denby Dale,
Huddersfield,
HD8 8RT

Parrys Supermarkets Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Parrys Supermarkets Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Parrys Supermarkets Ltd?

Food hygiene at Parrys Supermarkets Ltd is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Parrys Supermarkets Ltd

What is Parrys Supermarkets Ltd’s food hygiene rating?

Parrys Supermarkets Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 November 2021.

When was Parrys Supermarkets Ltd last inspected?

Parrys Supermarkets Ltd was last inspected by Kirklees on 24 November 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.