Netherton Methodist Church

Huddersfield

Food hygiene rating 4 / 5 · Good

Squeaky clean

Netherton Methodist Church scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 22 June 2018 by Kirklees.

What does this rating mean?

Netherton Methodist Church in Huddersfield has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Chapel Street,
Netherton,
Huddersfield,
HD4 7ES

Netherton Methodist Church Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Netherton Methodist Church. The data is published by the FSA under the Open Government Licence.

Who inspects Netherton Methodist Church?

Food hygiene at Netherton Methodist Church is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Netherton Methodist Church

What is Netherton Methodist Church’s food hygiene rating?

Netherton Methodist Church has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 June 2018.

When was Netherton Methodist Church last inspected?

Netherton Methodist Church was last inspected by Kirklees on 22 June 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.