Mental Health Services Priestley Unit

Dewsbury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mental Health Services Priestley Unit scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Mental Health Services Priestley Unit in Dewsbury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dewsbury And District Hospital,
Halifax Road,
Dewsbury,
WF13 4HS

Mental Health Services Priestley Unit Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mental Health Services Priestley Unit. The data is published by the FSA under the Open Government Licence.

Who inspects Mental Health Services Priestley Unit?

Food hygiene at Mental Health Services Priestley Unit is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Mental Health Services Priestley Unit

What is Mental Health Services Priestley Unit’s food hygiene rating?

Mental Health Services Priestley Unit has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 September 2019.

When was Mental Health Services Priestley Unit last inspected?

Mental Health Services Priestley Unit was last inspected by Kirklees on 4 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.