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Kirklees in recovery

Huddersfield

Food hygiene rating 4 / 5 · Good

Squeaky clean

Kirklees in recovery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 6 March 2025 by Kirklees.

What does this rating mean?

Kirklees in recovery in Huddersfield has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Change Grow Live,
3 Union Bank Yard,
Huddersfield,
HD1 2BP
Kirklees in recovery Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Kirklees in recovery. The data is published by the FSA under the Open Government Licence.

Who inspects Kirklees in recovery?

Food hygiene at Kirklees in recovery is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Kirklees in recovery

What is Kirklees in recovery’s food hygiene rating?
Kirklees in recovery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 March 2025.
When was Kirklees in recovery last inspected?
Kirklees in recovery was last inspected by Kirklees on 6 March 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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