InPALS Out of School Club CIC

Almondbury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

InPALS Out of School Club CIC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 26 March 2025 by Kirklees.

What does this rating mean?

InPALS Out of School Club CIC in Almondbury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Quarry Hill Centre,
Fleminghouse Lane,
Almondbury,
Huddersfield,
HD5 8UD

InPALS Out of School Club CIC Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for InPALS Out of School Club CIC. The data is published by the FSA under the Open Government Licence.

Who inspects InPALS Out of School Club CIC?

Food hygiene at InPALS Out of School Club CIC is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about InPALS Out of School Club CIC

What is InPALS Out of School Club CIC’s food hygiene rating?

InPALS Out of School Club CIC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 March 2025.

When was InPALS Out of School Club CIC last inspected?

InPALS Out of School Club CIC was last inspected by Kirklees on 26 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.