Holmfirth Country Market Cafe

Holmfirth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Holmfirth Country Market Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 31 May 2025 by Kirklees.

What does this rating mean?

Holmfirth Country Market Cafe in Holmfirth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Holmfirth Methodist Church,
School Street,
Holmfirth,
HD9 7EQ

Holmfirth Country Market Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Holmfirth Country Market Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Holmfirth Country Market Cafe?

Food hygiene at Holmfirth Country Market Cafe is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Holmfirth Country Market Cafe

What is Holmfirth Country Market Cafe’s food hygiene rating?

Holmfirth Country Market Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 May 2025.

When was Holmfirth Country Market Cafe last inspected?

Holmfirth Country Market Cafe was last inspected by Kirklees on 31 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.