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Restaurant/Cafe/Canteen ๐Ÿ“ Kirklees

Hannah's Restaurant Ltd

Birstall

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

Hannah's Restaurant Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 12 October 2018 by Kirklees.

What does this rating mean?

Hannah's Restaurant Ltd in Birstall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hannahs Restaurant,
3-5 Middlegate,
Birstall,
Batley,
WF17 9HA
Hannah's Restaurant Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hannah's Restaurant Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Hannah's Restaurant Ltd?

Food hygiene at Hannah's Restaurant Ltd is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Hannah's Restaurant Ltd

What is Hannah's Restaurant Ltdโ€™s food hygiene rating?
Hannah's Restaurant Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 October 2018.
When was Hannah's Restaurant Ltd last inspected?
Hannah's Restaurant Ltd was last inspected by Kirklees on 12 October 2018.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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