Denroyd Farm Weddings Ltd

Upper Denby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Denroyd Farm Weddings Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 7 January 2026 by Kirklees.

What does this rating mean?

Denroyd Farm Weddings Ltd in Upper Denby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Denroyd Farm,
Denby Lane,
Upper Denby,
Huddersfield,
HD8 8TZ

Denroyd Farm Weddings Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Denroyd Farm Weddings Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Denroyd Farm Weddings Ltd?

Food hygiene at Denroyd Farm Weddings Ltd is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Denroyd Farm Weddings Ltd

What is Denroyd Farm Weddings Ltd’s food hygiene rating?

Denroyd Farm Weddings Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 January 2026.

When was Denroyd Farm Weddings Ltd last inspected?

Denroyd Farm Weddings Ltd was last inspected by Kirklees on 7 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.