Dalton Together Portacabin

Dalton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dalton Together Portacabin scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 25 May 2022 by Kirklees.

What does this rating mean?

Dalton Together Portacabin in Dalton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Greenfields Family Centre,
Dalton Green Lane,
Dalton,
Huddersfield,
HD5 9TR

Dalton Together Portacabin Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dalton Together Portacabin. The data is published by the FSA under the Open Government Licence.

Who inspects Dalton Together Portacabin?

Food hygiene at Dalton Together Portacabin is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Dalton Together Portacabin

What is Dalton Together Portacabin’s food hygiene rating?

Dalton Together Portacabin has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 May 2022.

When was Dalton Together Portacabin last inspected?

Dalton Together Portacabin was last inspected by Kirklees on 25 May 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.