Cafe Massarella At House Of Fraser

Huddersfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cafe Massarella At House Of Fraser scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 20 June 2017 by Kirklees.

What does this rating mean?

Cafe Massarella At House Of Fraser in Huddersfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kingsgate Centre,
King Street,
Huddersfield,
HD1 2QB

Cafe Massarella At House Of Fraser Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cafe Massarella At House Of Fraser. The data is published by the FSA under the Open Government Licence.

Who inspects Cafe Massarella At House Of Fraser?

Food hygiene at Cafe Massarella At House Of Fraser is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Cafe Massarella At House Of Fraser

What is Cafe Massarella At House Of Fraser’s food hygiene rating?

Cafe Massarella At House Of Fraser has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 June 2017.

When was Cafe Massarella At House Of Fraser last inspected?

Cafe Massarella At House Of Fraser was last inspected by Kirklees on 20 June 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.