Bryan Wood Residential Home

Huddersfield

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bryan Wood Residential Home scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Generally satisfactory

Last inspected on 7 September 2021 by Kirklees.

What does this rating mean?

Bryan Wood Residential Home in Huddersfield has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Bryan Road,
Edgerton,
Huddersfield,
HD2 2AL

Bryan Wood Residential Home Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Bryan Wood Residential Home. The data is published by the FSA under the Open Government Licence.

Who inspects Bryan Wood Residential Home?

Food hygiene at Bryan Wood Residential Home is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Bryan Wood Residential Home

What is Bryan Wood Residential Home’s food hygiene rating?

Bryan Wood Residential Home has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 September 2021.

When was Bryan Wood Residential Home last inspected?

Bryan Wood Residential Home was last inspected by Kirklees on 7 September 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.