Antiques Farm And Coffee Shop

Huddersfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Antiques Farm And Coffee Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 2 June 2021 by Kirklees.

What does this rating mean?

Antiques Farm And Coffee Shop in Huddersfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

291 Wakefield Road,
Lepton,
Huddersfield,
HD8 0EL

Antiques Farm And Coffee Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Antiques Farm And Coffee Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Antiques Farm And Coffee Shop?

Food hygiene at Antiques Farm And Coffee Shop is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Antiques Farm And Coffee Shop

What is Antiques Farm And Coffee Shop’s food hygiene rating?

Antiques Farm And Coffee Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 June 2021.

When was Antiques Farm And Coffee Shop last inspected?

Antiques Farm And Coffee Shop was last inspected by Kirklees on 2 June 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.