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Retailers - supermarkets/hypermarkets 📍 Kingston-Upon-Thames

Londis Rose Cottage

159 Kingston Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Londis Rose Cottage scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 20 January 2026 by Kingston-Upon-Thames.

What does this rating mean?

Londis Rose Cottage in 159 Kingston Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Shop,
Petrol Station,
159 Kingston Road,
New Malden,
KT3 3NS
Londis Rose Cottage Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Londis Rose Cottage. The data is published by the FSA under the Open Government Licence.

Who inspects Londis Rose Cottage?

Food hygiene at Londis Rose Cottage is inspected by Kingston-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.kingston.gov.uk or [email protected].

Questions about Londis Rose Cottage

What is Londis Rose Cottage’s food hygiene rating?
Londis Rose Cottage has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 January 2026.
When was Londis Rose Cottage last inspected?
Londis Rose Cottage was last inspected by Kingston-Upon-Thames on 20 January 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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