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Korean Senior Citizens

New Malden

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Korean Senior Citizens scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 5 September 2024 by Kingston-Upon-Thames.

What does this rating mean?

Korean Senior Citizens in New Malden has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kings Oak Primary School,
Dickerage Lane,
New Malden,
KT3 3RZ
Korean Senior Citizens Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Korean Senior Citizens. The data is published by the FSA under the Open Government Licence.

Who inspects Korean Senior Citizens?

Food hygiene at Korean Senior Citizens is inspected by Kingston-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.kingston.gov.uk or [email protected].

Questions about Korean Senior Citizens

What is Korean Senior Citizens’s food hygiene rating?
Korean Senior Citizens has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 September 2024.
When was Korean Senior Citizens last inspected?
Korean Senior Citizens was last inspected by Kingston-Upon-Thames on 5 September 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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