Independant Catering Ltd

Kingston Vale

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Independant Catering Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 5 December 2025 by Kingston-Upon-Thames.

What does this rating mean?

Independant Catering Ltd in Kingston Vale has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Robin Hood Primary School,
Bowness Crescent,
Kingston Vale,
London,
SW15 3QL

Independant Catering Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Independant Catering Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Independant Catering Ltd?

Food hygiene at Independant Catering Ltd is inspected by Kingston-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.kingston.gov.uk or [email protected].

Questions about Independant Catering Ltd

What is Independant Catering Ltd’s food hygiene rating?

Independant Catering Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 December 2025.

When was Independant Catering Ltd last inspected?

Independant Catering Ltd was last inspected by Kingston-Upon-Thames on 5 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.