Wildfowl & Wetlands Trust

Wisbech

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wildfowl & Wetlands Trust scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 25 May 2021 by King's Lynn and West Norfolk.

What does this rating mean?

Wildfowl & Wetlands Trust in Wisbech has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hundred Foot Bank,
Welney,
Wisbech,
Cambridgeshire,
PE14 9TN

Wildfowl & Wetlands Trust Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wildfowl & Wetlands Trust. The data is published by the FSA under the Open Government Licence.

Who inspects Wildfowl & Wetlands Trust?

Food hygiene at Wildfowl & Wetlands Trust is inspected by King's Lynn and West Norfolk, the local authority responsible for this area. You can reach them at http://www.west-norfolk.gov.uk/ or [email protected].

Questions about Wildfowl & Wetlands Trust

What is Wildfowl & Wetlands Trust’s food hygiene rating?

Wildfowl & Wetlands Trust has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 May 2021.

When was Wildfowl & Wetlands Trust last inspected?

Wildfowl & Wetlands Trust was last inspected by King's Lynn and West Norfolk on 25 May 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.