Pub/bar/nightclub 📍 King's Lynn and West Norfolk

The Wash And Tope

Norfolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Wash And Tope scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 July 2024 by King's Lynn and West Norfolk.

What does this rating mean?

The Wash And Tope in Norfolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 - 12 Le Strange Terrace,
Hunstanton,
Norfolk,
PE36 5AJ

This is the official Food Standards Agency hygiene badge for The Wash And Tope. The data is published by the FSA under the Open Government Licence.

Who inspects The Wash And Tope?

Food hygiene at The Wash And Tope is inspected by King's Lynn and West Norfolk, the local authority responsible for this area. You can reach them at http://www.west-norfolk.gov.uk/ or [email protected].

Questions about The Wash And Tope

What is The Wash And Tope’s food hygiene rating?

The Wash And Tope has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 July 2024.

When was The Wash And Tope last inspected?

The Wash And Tope was last inspected by King's Lynn and West Norfolk on 25 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.