The Ship Brancaster

King's Lynn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Ship Brancaster scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 29 May 2025 by King's Lynn and West Norfolk.

What does this rating mean?

The Ship Brancaster in King's Lynn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Main Road,
Brancaster,
King's Lynn,
Norfolk,
PE31 8AP

The Ship Brancaster Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Ship Brancaster. The data is published by the FSA under the Open Government Licence.

Who inspects The Ship Brancaster?

Food hygiene at The Ship Brancaster is inspected by King's Lynn and West Norfolk, the local authority responsible for this area. You can reach them at http://www.west-norfolk.gov.uk/ or [email protected].

Questions about The Ship Brancaster

What is The Ship Brancaster’s food hygiene rating?

The Ship Brancaster has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 May 2025.

When was The Ship Brancaster last inspected?

The Ship Brancaster was last inspected by King's Lynn and West Norfolk on 29 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.