Pub/bar/nightclub 📍 King's Lynn and West Norfolk

The Creek

Wisbech

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

The Creek scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 15 May 2026 by King's Lynn and West Norfolk.

What does this rating mean?

The Creek in Wisbech has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 School Road,
Upwell,
Wisbech,
Norfolk,
PE14 9EW

This is the official Food Standards Agency hygiene badge for The Creek. The data is published by the FSA under the Open Government Licence.

Who inspects The Creek?

Food hygiene at The Creek is inspected by King's Lynn and West Norfolk, the local authority responsible for this area. You can reach them at http://www.west-norfolk.gov.uk/ or [email protected].

Questions about The Creek

What is The Creek’s food hygiene rating?

The Creek has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 15 May 2026.

When was The Creek last inspected?

The Creek was last inspected by King's Lynn and West Norfolk on 15 May 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.