Runcton Holme Social Club

King's Lynn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Runcton Holme Social Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 September 2018 by King's Lynn and West Norfolk.

What does this rating mean?

Runcton Holme Social Club in King's Lynn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

School Road,
Runcton Holme,
King's Lynn,
Norfolk,
PE33 0AQ

Runcton Holme Social Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Runcton Holme Social Club. The data is published by the FSA under the Open Government Licence.

Who inspects Runcton Holme Social Club?

Food hygiene at Runcton Holme Social Club is inspected by King's Lynn and West Norfolk, the local authority responsible for this area. You can reach them at http://www.west-norfolk.gov.uk/ or [email protected].

Questions about Runcton Holme Social Club

What is Runcton Holme Social Club’s food hygiene rating?

Runcton Holme Social Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 September 2018.

When was Runcton Holme Social Club last inspected?

Runcton Holme Social Club was last inspected by King's Lynn and West Norfolk on 18 September 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.