Megs Cake And Bakes

King's Lynn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Megs Cake And Bakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 May 2026 by King's Lynn and West Norfolk.

What does this rating mean?

Megs Cake And Bakes in King's Lynn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Alma Avenue,
Terrington St Clement,
King's Lynn,
Norfolk,
PE34 4LN

Megs Cake And Bakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Megs Cake And Bakes. The data is published by the FSA under the Open Government Licence.

Who inspects Megs Cake And Bakes?

Food hygiene at Megs Cake And Bakes is inspected by King's Lynn and West Norfolk, the local authority responsible for this area. You can reach them at http://www.west-norfolk.gov.uk/ or [email protected].

Questions about Megs Cake And Bakes

What is Megs Cake And Bakes’s food hygiene rating?

Megs Cake And Bakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 May 2026.

When was Megs Cake And Bakes last inspected?

Megs Cake And Bakes was last inspected by King's Lynn and West Norfolk on 5 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.