Iceni Academy Hockwold

Thetford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Iceni Academy Hockwold scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 13 December 2024 by King's Lynn and West Norfolk.

What does this rating mean?

Iceni Academy Hockwold in Thetford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

98 Main Street,
Hockwold cum Wilton,
Thetford,
Norfolk,
IP26 4LP

Iceni Academy Hockwold Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Iceni Academy Hockwold. The data is published by the FSA under the Open Government Licence.

Who inspects Iceni Academy Hockwold?

Food hygiene at Iceni Academy Hockwold is inspected by King's Lynn and West Norfolk, the local authority responsible for this area. You can reach them at http://www.west-norfolk.gov.uk/ or [email protected].

Questions about Iceni Academy Hockwold

What is Iceni Academy Hockwold’s food hygiene rating?

Iceni Academy Hockwold has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 December 2024.

When was Iceni Academy Hockwold last inspected?

Iceni Academy Hockwold was last inspected by King's Lynn and West Norfolk on 13 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.