Approach Community Homes

Norfolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Approach Community Homes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 23 June 2021 by King's Lynn and West Norfolk.

What does this rating mean?

Approach Community Homes in Norfolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

39 Avenue Road,
Hunstanton,
Norfolk,
PE36 5HW

Approach Community Homes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Approach Community Homes. The data is published by the FSA under the Open Government Licence.

Who inspects Approach Community Homes?

Food hygiene at Approach Community Homes is inspected by King's Lynn and West Norfolk, the local authority responsible for this area. You can reach them at http://www.west-norfolk.gov.uk/ or [email protected].

Questions about Approach Community Homes

What is Approach Community Homes’s food hygiene rating?

Approach Community Homes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 June 2021.

When was Approach Community Homes last inspected?

Approach Community Homes was last inspected by King's Lynn and West Norfolk on 23 June 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.