The De Beauvoir Deli Co

65A Southgate Road

Food hygiene rating 4 / 5 · Good

Squeaky clean

The De Beauvoir Deli Co scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Generally satisfactory

Last inspected on 16 April 2019 by Islington.

What does this rating mean?

The De Beauvoir Deli Co in 65A Southgate Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The De Beauvoir Deli Co,
Ground and First,
65A Southgate Road,
Islington,
N1 3JS

The De Beauvoir Deli Co Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The De Beauvoir Deli Co. The data is published by the FSA under the Open Government Licence.

Who inspects The De Beauvoir Deli Co?

Food hygiene at The De Beauvoir Deli Co is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about The De Beauvoir Deli Co

What is The De Beauvoir Deli Co’s food hygiene rating?

The De Beauvoir Deli Co has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 April 2019.

When was The De Beauvoir Deli Co last inspected?

The De Beauvoir Deli Co was last inspected by Islington on 16 April 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.