Romeo's Sugar-Free Bakery

Islington

Food hygiene rating 4 / 5 · Good

Squeaky clean

Romeo's Sugar-Free Bakery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 21 October 2021 by Islington.

What does this rating mean?

Romeo's Sugar-Free Bakery in Islington has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Romeo's Sugar-Free Bakery,
178 Upper Street,
Islington,
London,
N1 1RG

Romeo's Sugar-Free Bakery Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Romeo's Sugar-Free Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Romeo's Sugar-Free Bakery?

Food hygiene at Romeo's Sugar-Free Bakery is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Romeo's Sugar-Free Bakery

What is Romeo's Sugar-Free Bakery’s food hygiene rating?

Romeo's Sugar-Free Bakery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 October 2021.

When was Romeo's Sugar-Free Bakery last inspected?

Romeo's Sugar-Free Bakery was last inspected by Islington on 21 October 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.