Retail 24

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Retail 24 scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 December 2015 by Islington.

Rating over time

We have recorded 2 Food Standards Agency inspections for Retail 24, from December 2015 to October 2018.

Food hygiene rating history for Retail 24
Inspection date	Rating	Verdict
15 December 2015	5 / 5	Very good
15 October 2018	Not rated	No numeric rating

What does this rating mean?

Retail 24 in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Retail 24,
249 Upper Street,
London,
N1 1RU,
N1 1RU

This is the official Food Standards Agency hygiene badge for Retail 24. The data is published by the FSA under the Open Government Licence.

Who inspects Retail 24?

Food hygiene at Retail 24 is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Retail 24

What is Retail 24’s food hygiene rating?

Retail 24 has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 December 2015.

When was Retail 24 last inspected?

Retail 24 was last inspected by Islington on 15 December 2015.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.