Milly's Bakery Cafe

130 Holloway Road

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Milly's Bakery Cafe scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 7 October 2024 by Islington.

What does this rating mean?

Milly's Bakery Cafe in 130 Holloway Road has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Milly's Bakery Cafe,
Shop,
130 Holloway Road,
London,
N7 8JE

Milly's Bakery Cafe Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Milly's Bakery Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Milly's Bakery Cafe?

Food hygiene at Milly's Bakery Cafe is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Milly's Bakery Cafe

What is Milly's Bakery Cafe’s food hygiene rating?

Milly's Bakery Cafe has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 7 October 2024.

When was Milly's Bakery Cafe last inspected?

Milly's Bakery Cafe was last inspected by Islington on 7 October 2024.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.