Highbury Vintners

71A Highbury Park

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Highbury Vintners scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 July 2022 by Islington.

What does this rating mean?

Highbury Vintners in 71A Highbury Park has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Highbury Vintners,
Ground floor,
71A Highbury Park,
London,
N5 1UA

This is the official Food Standards Agency hygiene badge for Highbury Vintners. The data is published by the FSA under the Open Government Licence.

Who inspects Highbury Vintners?

Food hygiene at Highbury Vintners is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Highbury Vintners

What is Highbury Vintners’s food hygiene rating?

Highbury Vintners has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 July 2022.

When was Highbury Vintners last inspected?

Highbury Vintners was last inspected by Islington on 28 July 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.