Highbury Food & Wine Corner

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Highbury Food & Wine Corner scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 February 2019 by Islington.

What does this rating mean?

Highbury Food & Wine Corner in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Highbury Food & Wine Corner,
316 St Paul's Road,
London,
N1 2LF,
N1 2LF

Highbury Food & Wine Corner Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Highbury Food & Wine Corner. The data is published by the FSA under the Open Government Licence.

Who inspects Highbury Food & Wine Corner?

Food hygiene at Highbury Food & Wine Corner is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Highbury Food & Wine Corner

What is Highbury Food & Wine Corner’s food hygiene rating?

Highbury Food & Wine Corner has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 February 2019.

When was Highbury Food & Wine Corner last inspected?

Highbury Food & Wine Corner was last inspected by Islington on 4 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.