Finsbury Park Trust

225-229 Seven Sisters Road

Food hygiene rating 4 / 5 · Good

Squeaky clean

Finsbury Park Trust scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 26 March 2024 by Islington.

What does this rating mean?

Finsbury Park Trust in 225-229 Seven Sisters Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Finsbury Park Trust,
Unit G2,
225-229 Seven Sisters Road,
London,
N4 2DA

Finsbury Park Trust Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Finsbury Park Trust. The data is published by the FSA under the Open Government Licence.

Who inspects Finsbury Park Trust?

Food hygiene at Finsbury Park Trust is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Finsbury Park Trust

What is Finsbury Park Trust’s food hygiene rating?

Finsbury Park Trust has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 March 2024.

When was Finsbury Park Trust last inspected?

Finsbury Park Trust was last inspected by Islington on 26 March 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.