Chicken Cottage Holloway Road

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chicken Cottage Holloway Road scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 6 June 2025 by Islington.

What does this rating mean?

Chicken Cottage Holloway Road in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Chicken Cottage Holloway Road,
169 Holloway Road,
London,
N7 8LX,
N7 8LX

Chicken Cottage Holloway Road Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chicken Cottage Holloway Road. The data is published by the FSA under the Open Government Licence.

Who inspects Chicken Cottage Holloway Road?

Food hygiene at Chicken Cottage Holloway Road is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Chicken Cottage Holloway Road

What is Chicken Cottage Holloway Road’s food hygiene rating?

Chicken Cottage Holloway Road has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 June 2025.

When was Chicken Cottage Holloway Road last inspected?

Chicken Cottage Holloway Road was last inspected by Islington on 6 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.