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Anand News

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Anand News scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 30 April 2024 by Islington.

Rating over time

We have recorded 2 Food Standards Agency inspections for Anand News, from July 2019 to April 2024.

Food hygiene rating history for Anand News
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

Anand News in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Anand News,
42 Exmouth Market,
London,
EC1R 4QE,
EC1R 4QE
Anand News Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Anand News. The data is published by the FSA under the Open Government Licence.

Who inspects Anand News?

Food hygiene at Anand News is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Anand News

What is Anand News’s food hygiene rating?
Anand News has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2024.
When was Anand News last inspected?
Anand News was last inspected by Islington on 30 April 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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